
LATE NIGHT MENUAvailable From 12midnight to 05:30am | ||
OMELETTES ALA CARTE | ||
Create Your Three Egg Omelets Cheddar, mozzarella, bacon, mushroom, tomato, onion, and bell pepper made with your choice of whole egg or Egg white served with grilled tomato, grilled mushroom, hash brown potato and baked beans | 50 | |
APPETIZER | ||
Mexican Nachos Crispy tortilla chips topped with melted nachos cheese sauce, tomato salsa, and jalapenos | 39 | |
Vegetable (G,V ) or Chicken Spring Roll (G) Fried crispy rolls served with sweet chili and plum sauce | 37 | |
SOUPServed with homemade bread and butter | ||
Udon – Suki (SF) Noodle soup with chicken, shrimp, mushroom and fresh greens | 48 | |
SALADWith Two Sizes (As An Appetizer Or Entree) All served with homemade bread and butter | AP | EN |
Tuna Corn Salad (SF) Mix greens, white tuna chucks in olive oil, cherry tomato tossed in lemon olive oil dressing | 31 | 48 |
Classic Caesar Salad (H,SF) Romaine lettuce, parmesan cheese, garlic croutons with sliced grilled chicken | 29 | 48 |
BITES & WRAPS | ||
Selection of Hot Arabic Pastries (D,G) Meat Kebbeh, cheese sambousek, meat sambousek and spinach | 29 | |
Grilled Vegetable Quesadillas (G,D,V) Sweet bell pepper, zucchini, onion grilled, pinto beans shredded lettuce, jalapenos, avocado, tomato salsa, Monterey jack cheese warped in tortilla bread | 50 | |
SANDWICH & BURGER | ||
The Holiday Inn Club (G,D) Toasted bread layered with olive oil, garlic aioli, roasted chicken, smoked turkey. tomato lettuce,egg, smoked beef bacon | 56 | |
The Classic Burger 200gm (G,D) Black Angus beef, lettuce, tomato, sliced red onion, double smoked beef bacon, mayo, ketchup topped with Emmental cheese in burger bun | 59 | |
MAIN COURSE | ||
220 Black Angus Strip lion Steak (D) | 120 | |
Salmon Fillet (SF,D) | 78 | |
Tender Chicken Breast | 59 | |
Side Accompaniments Choice of a Side Dish Steamed rice (Ve) Mashed potato (D) Crispy sliced chips (Ve) French fries (V) Seasonal garden salad (Ve) Sautéed vegetables (V) Choice of a Sauce Lemon butter (D) Mushroom Sauce (D) Creamy saffron (D) Pepper corn (D) Brown gravy (D) | ||
Your Choice of Pasta Penne, Tagliatelle, Spaghetti, Fettuccine Served with Your Choice of Sauce Tomato (V), Arabiata (V) Chili Garlic (V), Carbonara (D) ✪ Creamy Pesto (D, N) Bolognaise✪ Chicken Alfredo Sauce (D) ✪ | 50 | |
DESSERT | ||
Cream Brulee With berry compote and sesame brandy snap | 39 | |
Seasonal Fruit Platter | 39 | |
✪ Chef Recommended (SF) Seafood, (D) Dairy, (N) Nuts, (H) Healthy (G) Gluten, (E) Egg (V) Vegetarian, (Ve) Vegan |
All prices are in UAE Dirham and inclusive of 7%municipality fee, 10% service charge and 5% VAT
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